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Taking its title from the Columba Hotel’s original name, the Victoria Restaurant offers a
comfortable surrounding for our guests to enjoy breakfast and dinner service featuring
traditional English and Scottish cuisine (though no deep-fried Mars Bars!). The Highlands is
acclaimed as “Scotland’s Larder”, providing the best fare from land and sea, so our chefs
have the finest ingredients at their disposal. Food is served from 7.30 am on a Sunday.
Advance booking via Reception is recommended to avoid disappointment and the last bookings
for the restaurant is 8.45 pm every evening. To book your table with us today simply call
our hotel directly – we’ll see you soon.
01463 231391
[email protected]
